Temecula Valley March 2011 Winery Events
March over to Temecula Valley Wine Country for excellent events this month. From eclectic music concerts to cooking classes for the family, Temecula Valley Wineries has something for everyone. Check...
View ArticleWinemaker’s Roundtable: Five Facts About Tempranillo
As we head toward cooler temperatures and heartier fare, we’re partial to bold reds to warm us up and stand up to big flavors. Tempranillo is a great choice if you’re in the mood for a more intense...
View ArticleOctober Winery Events
The long, exhausting days of harvest have almost come to a close and cooler days are signaling the start of fall here in Temecula Valley Wine Country. Our wineries are getting into the swing of the...
View ArticleMay 5th is Cinco de Vino Day!
Oh me, oh my, oh! It’s Cinco de Vino! Okay, so it’s really Cinco de Mayo, but come on! Loving all things wine, what else are we gonna’ talk about? Mexican food with wine, you say? If you’ve never...
View ArticleCelebrate Mother’s Day in Wine Country!
The ancient Greeks paid annual homage to Cybele, the mother figure of their gods, the Romans dedicated an annual spring festival to the mother of their gods, and in 16th century England, a celebration...
View ArticleWine Country Recipe ~ Cavatelli with Spicy Winter Squash
This pasta dish looks delish! Utilize winter squash such as butternut, hubbard or pumpkin squash for this healthy, hearty vegetarian quick dish. Pair with your favorite Temecula Valley Sangiovese....
View ArticleGrilled Five-Spice Chicken with Cucumber Peanut Salad
Grilled Five-Spice Chicken with Cucumber Peanut Salad Vietnamese chefs introduced Californians to the delights of five-spice chicken, and the dish is now entrenched in the Golden State repertoire. A...
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